Thursday, January 20, 2011

Thirsty Thursday...Spiced Dessert Coffee

This is a wonderful after dinner coffee that you will simply enjoy... and is great for serving your guests as well! No one will ever be any wiser that you have served them a lo-call drinkable dessert!

Spiced Dessert Coffee
Serves: 8 [3/4 cup each]

Ingredients
6 cups water

3/4 cup strong ground coffee (such as French roast)
1 1/2 teaspoons ground cinnamon
8 whole cloves
1/4 cup packed Splenda brown sugar
1/2 cup whipped cream topping in aerosol can, if desired


Preparation:
1. Pour water into 10-cup coffeemaker. In filter basket, mix remaining ingredients except whipped cream. Brew coffee.

2. Pour coffee into mugs. Top with whipped cream.


Nutritional Stats:
Calories: 28
Carbs: 2
Fat: 1
Protein: 0
Sodium: 0

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