Chocolate Covered Banana Pops
Serves 4
INGREDIENTS:
2-medium bananas
1/4 cup semi-sweet chocolate chips
2 tablespoons chopped peanuts
4 wooden skewers
PREPARATION:
Peel bananas. Slice in half, insert skewers. Place on plate and freeze until very firm. [About an hour.]
In a microwave safe dish, melt chocolate chips.
Coat bananas with chocolate.
Place chopped peanuts onto a plate, and roll bananas with chocolate covering on peanuts to coat.
Allow for chocolate to become firm [you can place in the refrigerator for a few minutes] and serve.
NUTRITIONAL INFO:
Calories: 128
Carbs: 19g
Fats: 6g
Protein: 1g
Sodium: 1mg
This is a delicious snack! Great especially with the kiddies!!!





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